Julmac Grill [yasr_visitor_votes size=”medium”]

Lynn Tanglao Eatery [yasr_visitor_votes size=”medium”]

Jollibee  [yasr_visitor_votes size=”medium”]

JJ Fastfood [yasr_visitor_votes size=”medium”]

Po Chicken Restaurant [yasr_visitor_votes size=”medium”]

Andera Fastfood [yasr_visitor_votes size=”medium”]

Figaro SM. [yasr_visitor_votes size=”medium”]

Shakeys Restaurant [yasr_visitor_votes size=”medium”]

KFC (Kentucky Fried Chicken) based in Louisville, Kentucky, is one of the few brands in America that can boast a rich, decades-long history of success and innovation. It all started with one cook who created a soon-to-be world-famous recipe more than 70 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. That cook was Colonel Harland Sanders, of course, and now KFC is the world’s most popular chicken restaurant chain, specializing in that same Original Recipe® along with Extra Crispy™ chicken, home-style sides and buttermilk biscuits. There are more than 18,000 KFC outlets in 115 countries and territories around the world. And you know what? There’s still a cook in a kitchen in every last one of them, freshly preparing delicious, complete family meals at affordable prices. [yasr_visitor_votes size=”medium”]

  Wendy’s Restaurant [yasr_visitor_votes size=”medium”]

The Burger Shack Cafe [yasr_visitor_votes size=”medium”]

Shakey’s Pizza SM    [yasr_visitor_votes size=”medium”]

PizzaHut SM Clark One day in 1958, two enterprising college students, Frank and Dan Carney, borrowed $600 from their mom and opened a small pizza restaurant in their hometown in Wichita, Kansas. Frank and Dan Carney’s secret of success was using only the freshest meat and vegetable toppings, with each pizza baked fresh to order. By December of the same year, they opened their second restaurant. By 1968, just 10 years later, they had opened over 300 restaurants. Today, Pizza Hut serves over a million pizzas a day in more than 15,600 restaurants in 90 countries making it the No.1 pizza brand in the world. In the Philippines, Pizza Hut began in 1984. It is now the country’s most popular pizza chain serving Metro Manila and surrounding provinces, as well as Visayas and Mindanao with its Dine-In Restaurants, Delivery Units and Express Counters. The Home of Pan Pizza has indeed come a long way. It is still delighting millions of customers with pizza that is like no other – no wonder it’s the world’s favorite. So why don’t you take home to your loved ones one of our world-famous pizzas today? Pizza Hut’s Secret of Success The reason behind Pizza […]

Passport Foods Nepo Mall [yasr_visitor_votes size=”medium”]

McDonald Balibago is the world’s largest chain of hamburger fast food restaurants, serving around 68 million customers daily in 119 countries across 36,538 outlets. Founded in the United States in 1940, the company began as a barbecue restaurant operated by Richard and Maurice McDonald. In 1948, they reorganized their business as a hamburger stand using production line principles. Businessman Ray Krocjoined the company as a franchise agent in 1955. He subsequently purchased the chain from the McDonald brothers and oversaw its worldwide growth. A McDonald’s restaurant is operated by either a franchisee, an affiliate, or the corporation itself. The McDonald’s Corporation revenues come from the rent, royalties, and fees paid by the franchisees, as well as sales in company-operated restaurants. According to a 2012 BBC report, McDonald’s is the world’s second largest private employer—behind Walmart—with 1.9 million employees, 1.5 million of whom work for franchises. McDonald’s primarily sells hamburgers, cheeseburgers, chicken, french fries, breakfast items, soft drinks, milkshakes, and desserts. In response to changing consumer tastes, the company has expanded its menu to include salads, fish, wraps, smoothies and fruit. [yasr_visitor_votes size=”medium”]

Jollibee is the largest fast food chain in the Philippines, operating a nationwide network of over 750 stores. A dominant market leader in the Philippines, Jollibee enjoys the lion’s share of the local market that is more than all the other multinational brands combined. The company has also embarked on an aggressive international expansion plan in the USA, Vietnam, Hong Kong, Saudi Arabia, Qatar and Brunei, firmly establishing itself as a growing international QSR player. [yasr_visitor_votes size=”medium”]

Max’s Corner Bakery beginnings started in 1945, after World War II. Maximo Gimenez, a Stanford-educated teacher, befriended the American occupation troops stationed at Quezon City. Because of this friendship, the soldiers regularly visited Maximo’s nearby home for a drink or two. Later on, the troops insisted that they pay for their drinks. This prompted Maximo to open a cafe, where the troops could enjoy food and drinks.It opened its first restaurant at 21 Scout Tuazon, Brgy. Laging Handa, Quezon City. The cafe initially served chicken, steak and drinks. Maximo’s niece, Ruby, who managed the kitchen, created a special recipe for chicken that became an instant favorite for the GIs. Soon, the Filipino public heard about the delicious chicken recipe and thus they came to the small restaurant and Max’s Restaurant was born.Over the years, Max’s Restaurant’s popularity grew and it became known as “the house that fried chicken built.” It has expanded in Metro Manila, Southern and Northern Luzon, Cebu, and to California and other places in the United States. It has also expanded to Canada with plans of opening restaurants to other countries. Max’s Restaurant has established itself as a household name in the Philippines, an institution, and a proud […]

Greenwich Nepo mall offers you delicious food choices that have been prepared using high-quality ingredients and standards. Our menu is filled with a wide variety of mouth-watering selections – from pizzas, pastas, chicken, rice dishes to desserts – that will make any meal a delightful shared experience. We put the highest premium on our products to ensure that you get the taste that truly captures the feeling of delicious. Each one has gone through teams of experts that have been involved in developing the perfect taste that our customers will love to discover. [yasr_visitor_votes size=”medium”]

Chowking Marquee Mall    [yasr_visitor_votes size=”medium”]

Chicken Bon Chon Marquee Mall    [yasr_visitor_votes size=”medium”]